Carlos Valdes, DMCP
Program Manager

Carlos Valdes has been in the Hospitality Industry for over 25 years. He has worked in all aspects of Destination Management including travel staff, program management and department management. Carlos utilizes his superior logistic and management skills to coordinate and successfully operate multiple overlapping programs for many national and international corporations.

Carlos also brings experience in Food and Beverage Management for 4 and 5 star hotels and gaming establishments throughout South Florida. Carlos draws from the large network of relationships he has developed over the years with vendors, venues and staff to exceed the expectations of his clients and achieve an exceptional meeting experience.

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